Freshly rolled oats are toasted and caramelised in “noisette” butter, slowly cooked until tender then folded into our combination of stone-milled flours to create a creamy, light-textured loaf
*contains dairy
another great bread from Back Alley, add to your must try list
So. Damn. Good!
Stays soft for aaages and makes the best toast
Absolutely the best. Love it. Yummy yum yum.
Nom nom nom creamy amazing oat loaf 🤤