Spelt - Back Alley Bakes

Spelt

Stone-milled spelt flour and Grey Box Honey from the Rushworth State Forest in Victoria, are mixed to create a nutty profile with hints of toffee

$10.50 AUD
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Customer Reviews

Based on 12 reviews
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A
Andrea Kallinikos
Best Spelt sourdough for my gut and the most delicious!!

I have too many gut issues to list and even spelt bread was a problem until this one. THE best and I can see why after reading the origins of the grain and the mill used. Plus it is the most delicious one I've had. ( and I drove all over Melbourne trying them all) LOVE IT!!!!!

S
Swagata Bapat
Absolutely delicious!

Yum yum yum!

E
Elena Moore
The best bread since sliced bread

We received this bread for the first time as part of the mamagoodness freezer pack and have ordered it every week since! 11/10. Even better with some soup!

B
Bronwen
A beautiful loaf

Love this spelt loaf - beautiful texture and lovely hints of honey.

C
Chris Thompson

Great

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